Skip to product information
Wild Recipes: Plant-Based, Organic, Gluten-Free, Delicious

Wild Recipes: Plant-Based, Organic, Gluten-Free, Delicious

$7.50
Sale price  $7.50 Regular price 
Retail price $35.00
Conditions

About this book

Overview

Over 120 vegan, gluten-free recipes bursting with flavor that are both good for you and good for the planet.

What if, with each meal, you could change the world for the better? Globetrotting, health-food loving entrepreneur Emma Sawko turned that ideal into a reality, through recipes that combine ambrosial flavors in organic, plant-based, and gluten-free fare. Her personal quest to make great food that is as good for you as it is for the planet became an international sensation with her Wild & the Moon restaurants in Paris, Dubai, and Abu Dhabi.

Wild & the Moon's team of chefs, nutritionists, and naturopaths have crafted 120 superfood-enriched recipes, including Better than Botox juice, Chocolate Chaga, Namaste smoothie, Pink Hummus, Abuela's Chickpea Soup, Avocado Gazpacho, Honey Mustard Kale Salad, Thai Curry, Earth Bowl, Acai Coco Loco, Chia Pudding, and Coco-Matcha Power Balls. Greta Rybus's magnificent photographs, along with notes on associated health and beauty benefits, accompany the seasonal, healthy, and purely delicious recipes.

Caring for the planet and for yourself starts in the kitchen, and these simple recipes from Wild & the Moon will boost your energy, wellness, and health all while treating Mother Earth with deep respect.

Book details

Book Information

Title
Wild Recipes: Plant-Based, Organic, Gluten-Free, Delicious
Condition
Acceptable
A noticeably worn but readable copy. Any important missing components or significant issues will be noted in the listing.
Publisher
Flammarion
Published
2020
Cover
Hardcover
Dimensions
H 10.31 in / W 7.78 in / T 1.21 in / Weight 2.73 lb
Pages
256
Language
English
Identifiers
ISBN: 2081513382
EAN: 9782081513389

You may also like