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Slow Cooking for Two: Basic Techniques Recipes

Slow Cooking for Two: Basic Techniques Recipes

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About this book

Overview

Easy meals and creative recipes, tips, and techniques

Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common kitchen helpers—like foil, mini loaf pans, ramekins, a metal jar ring, a glass baking dish, plastic liners, and a stick blender—Cynthia Stevens Graubart turns the common slow cooker (3 1/2-quart) into a multi-use cooking convenience. Slow Cooking for Two includes basic instructions and creative methods for 100 recipes, plus tips and techniques.

Book details

Book Information

Title
Slow Cooking for Two: Basic Techniques Recipes
Condition
Very Good
A clean, complete copy with light signs of previous handling. Small scuffs, creases, edge wear, or other minor cosmetic imperfections may be present.
Publisher
Gibbs Smith
Published
2013
Cover
Hardcover
Dimensions
H 9 in / W 8 in / T 0.8 in / Weight 1.8 lb
Pages
160
Language
English
Edition
Illustrated
Identifiers
ISBN: 1423633830
EAN: 9781423633839

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