About this book
Overview
NEW NAME, SAME RESTAURANT For 30 long years, Western Cuisine Nekoya has served delicious food and drink to customers across two worlds. But now, as the Master finally inherits full control of the restaurant from his grandmother, it’s time for a rebranding—and a new name! And so the newly christened Nekoya: Restaurant to Another World opens its doors to the public, as the bell rings on Saturday and the customers flood in...
